Beef-Carrot Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1/4 c. chopped onion
1 (15 oz.) can tomato sauce
1 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1 c. cottage cheese
1 c. cooked sliced carrot
1/2 tsp. garlic salt
1 (10 oz.) pkg. noodles
1 c. shredded Cheddar
Preparation
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Brown hamburger and onion until done and drain.
Add all other ingredients (except noodles and cheese), saving the cooked noodles until last.
Mix well.
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