Claudette Wallace'S Chocolate Fudge Cake - cooking recipe
Ingredients
-
2 sticks margarine, softened
2 c. sugar
4 eggs
1 1/2 c. flour
1 c. chopped nuts
4 Tbsp. cocoa
1 1/2 c. miniature marshmallows
1 tsp. vanilla
3 Tbsp. cocoa
1 stick butter, softened
1 (1 lb.) box powdered sugar
4 or 5 Tbsp. evaporated milk
Preparation
-
Mix cocoa and powdered\tsugar.\tStir
in
margarine and enough milk to make icing\tof
proper consistency to spread on cake.
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