Pecan Chicken - cooking recipe

Ingredients

boneless chicken breasts
crushed pecans
honey
Dijon mustard

Preparation

Pound chicken breasts to 1/4-inch.
Mix 1/4 cup honey and 1/4 cup mustard.
Spread on both sides of chicken.
Dip in chopped pecans.
Bake at 350\u00b0 for 30 minutes.