One Dish Chicken Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli or vegetable of choice
3 to 4 lb. boneless chicken
1 medium container sour cream
1 can cream of chicken soup (condensed)
1 small pkg. Pepperidge Farm stuffing mix

Preparation

Layer casserole dish with vegetable, add cut up or whole boneless chicken; mix condensed soup and sour cream.
Pour over chicken and vegetables.
Mix stuffing with butter (1 square) and water (1 cup) or enough to make stuffing moist.
Spread on top of casserole.
Bake for 1 to 1 1/2 hours at 375\u00b0.