Granola Bars - cooking recipe

Ingredients

4 c. uncooked oats
1/2 c. brown sugar
1/2 tsp. vanilla
1/2 tsp. salt
1 c. pecans, chopped
2/3 c. butter, melted
1 egg, slightly beaten
1/3 c. honey
1 c. raisins

Preparation

Place oats in an ungreased 15 x 10 x 1-inch jelly roll pan. Bake at 350\u00b0 for 15 minutes, stirring at 5 minute intervals; set aside.
Combine remaining ingredients.
Add oats and mix well. Spread mixture into a lightly greased jelly roll pan.
Bake at 350\u00b0 for 25 minutes.