Lynn'S Macaroni - cooking recipe

Ingredients

1 c. cooked macaroni
6 eggs
1 lb. Velveeta cheese (chunks)
1 c. milk
salt
pepper
1/3 c. sugar

Preparation

Mix eggs, sugar and milk.
Add macaroni, salt and pepper to taste and cheese chunks.
Cook until cheese bubbles and browns, about one hour at 350\u00b0, preheated.