Beef Stroganoff - cooking recipe
Ingredients
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1 lb. ground meat
1 garlic clove, crushed
2 cans tomato sauce
1 Tbsp. sugar
1 tsp. salt
pepper to taste
1 carton sour cream
1 3 oz. pkg. cream cheese
1 pkg. wide egg noodles
1 c. grated Cheddar cheese
Preparation
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Simmer ground meat, garlic clove, tomato sauce, salt, and pepper for 20 minutes.
Beat in mixer the following:
sour cream and cream cheese.
Add the egg noodles, which have been cooked and coated with butter.
Stir in 1 cup grated Cheddar cheese.
Put all in casserole and heat thoroughly.
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