Chocolate Chip Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
3/4 c. light corn syrup
1/4 c. melted butter
3 oz. semi-sweet chocolate chips
1 tsp. vanilla
1/2 c. chopped pecans
1 deep dish unbaked pie shell

Preparation

Preheat oven to 350\u00b0.
Combine eggs, sugar, corn syrup, butter and vanilla.
Fold in chocolate morsels and pecans.
Pour into pie shell.
Bake 45 to 50 minutes, or until set.