Ingredients
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1 c. butter, melted
1 c. peanut butter
1 3/4 c. graham crackers, crushed fine
2 1/3 c. powdered sugar
1 (12 oz.) pkg. milk chocolate chips, melted
Preparation
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Mix first 4 ingredients together.
Pat into 9 x 13-inch pan. Refrigerate.
Melt chocolate chips in microwave.
Spread over mixture.
Chill.
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