Ritz Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
1/4 tsp. baking powder
24 Ritz crackers
1/2 c. nuts
peaches
whipped cream

Preparation

Beat egg whites until stiff; add sugar.
Crush crackers; add baking powder and nuts.
Add to egg whites.
Pour into buttered pan.
Bake at 325\u00b0 for 30 minutes; cool and top with peaches and whipped cream.