Quick And Easy Punch - cooking recipe

Ingredients
    sherbet (lime and/or orange)
    pineapple juice
    ginger ale
Preparation
    In a punch bowl, mix softened sherbet (1 gallon), 1 large can pineapple juice and 2 bottles ginger ale.
    Break up the sherbet just a bit.
    Ready to serve.
Previous recipe
Puddings
Sugar Plum Pudding
Next recipe
Azerbaijani
Eggnog

Leave a comment

Categories
Often searched
Old fashioned popcorn ball recipe Simple microwave recipes Recipe for fried mozzarella sticks Peanut patties recipe Best banana nut cake recipe