Rolls - cooking recipe

Ingredients
    4 1/2 c. flour
    lukewarm water
    1 pkg. yeast
    pinch of sugar
    6 Tbsp. oil
    6 Tbsp. sugar
    1 tsp. salt
Preparation
    Mix together 1 cup lukewarm water, yeast and pinch of sugar. Let set, without stirring, 5 minutes.
    Add 1 cup lukewarm water, oil, sugar and salt.
    Stir until sugar melts and blends in.
    Add flour all at one time; stir until blended.
    Set aside and let rise until doubled.
    Punch down.

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