Rolls - cooking recipe
Ingredients
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4 1/2 c. flour
lukewarm water
1 pkg. yeast
pinch of sugar
6 Tbsp. oil
6 Tbsp. sugar
1 tsp. salt
Preparation
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Mix together 1 cup lukewarm water, yeast and pinch of sugar. Let set, without stirring, 5 minutes.
Add 1 cup lukewarm water, oil, sugar and salt.
Stir until sugar melts and blends in.
Add flour all at one time; stir until blended.
Set aside and let rise until doubled.
Punch down.
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