Tater Tot 'N Cheese Bake - cooking recipe

Ingredients

2 tsp. butter
2 eggs
2 c. milk
salt and pepper
2 c. yellow grated Cheddar cheese, divided
2 c. white grated Cheddar cheese, divided
1 c. cooked ham, diced
2 lb. frozen Tater Tots, thawed

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 9 x 2-inch baking dish with the butter.
In a mixing bowl, whisk eggs and milk together. Season mixture with salt and pepper.
Add 1 cup of each cheese, ham and Tater Tots.
Pour mixture into prepared pan.
Sprinkle top of mixture with remaining cheese.
Bake at 350\u00b0 for 40 to 45 minutes or until top is golden brown.