Mazetti - cooking recipe

Ingredients

1 lb. ground beef
1 box Kraft Deluxe cheese and shells
1 can cream of mushroom soup
1 can tomato soup

Preparation

Brown and drain ground beef.
Cook macaroni and drain.
Mix all ingredients including can of cheese sauce from macaroni dinner.
Bake at 400\u00b0 until hot and bubbly.
Top with shredded Cheddar cheese if desired.