Cabbage And Apples - cooking recipe

Ingredients

1 head cabbage
3 apples
1/4 c. butter
1/4 c. sugar
1/4 tsp. salt
1/4 tsp. pepper
1 tsp. Season-All

Preparation

Cut up one head of cabbage in small pieces.
Put in Dutch oven with enough water to cover.
Add salt, pepper, sugar and Season-All.
Cook over medium heat until almost done.
Peel and slice apples.
Add to cabbage.
Finally add butter.
Continue cooking until both the cabbage and apples appear done.