Escalloped Pineapple - cooking recipe

Ingredients
    1 1/2 cups sugar (depends on sweet tooth)
    2 beaten eggs
    1 stick oleo - melted
    1/2 cup skim or 2 % milk
    5 slices of bread - cubed
    1 - 20 oz. pineapple tidbits
Preparation
    Mix sugar eggs, oleo and milk together.
    Add 5 slices of bread (cubed) and pineapple tidbits.
    Bake 1 hour at 350.
    Serve warm.
    Good with ham or pork.

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