Escalloped Pineapple - cooking recipe
Ingredients
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1 1/2 cups sugar (depends on sweet tooth)
2 beaten eggs
1 stick oleo - melted
1/2 cup skim or 2 % milk
5 slices of bread - cubed
1 - 20 oz. pineapple tidbits
Preparation
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Mix sugar eggs, oleo and milk together.
Add 5 slices of bread (cubed) and pineapple tidbits.
Bake 1 hour at 350.
Serve warm.
Good with ham or pork.
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