Angel Biscuits #2 - cooking recipe

Ingredients
    5 c. sifted flour
    1 tsp. soda
    1 tsp. salt
    1/2 c. warm water
    2 c. buttermilk
    3/4 c. shortening
    2 Tbsp. baking powder
    3 Tbsp. sugar
    1 pkg. dry yeast
Preparation
    Mix yeast with water and stir to dissolve.
    Add remaining ingredients and mix well.
    Place in refrigerator in covered dish until needed.
    Bake in moderate oven until golden brown.
    Good.

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