Strawberry Jello - cooking recipe
Ingredients
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2 pkg. strawberry jello
1 1/2 c. boiling water
1 large can crushed pineapple, undrained
1 (10 oz.) pkg. undrained sliced strawberries
2 mashed or cubed bananas
1/2 pt. sour cream (may use more)
Preparation
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Dissolve jello in boiling water.
Add pineapple and strawberries.
Let cool, then add mashed or cubed bananas.
Pour half the mixture into an 8 x 10-inch Pyrex dish. Chill until firm. Spread with sour cream. Pour remaining mixture over sour cream and chill.
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