Strawberry Jello - cooking recipe

Ingredients
    2 pkg. strawberry jello
    1 1/2 c. boiling water
    1 large can crushed pineapple, undrained
    1 (10 oz.) pkg. undrained sliced strawberries
    2 mashed or cubed bananas
    1/2 pt. sour cream (may use more)
Preparation
    Dissolve jello in boiling water.
    Add pineapple and strawberries.
    Let cool, then add mashed or cubed bananas.
    Pour half the mixture into an 8 x 10-inch Pyrex dish. Chill until firm. Spread with sour cream. Pour remaining mixture over sour cream and chill.

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