Green Grape Delight - cooking recipe

Ingredients
    1 3 oz. pkg. cream cheese
    1 Tbsp. Mayonnaise
    1 Tbsp. sugar
    Dash cayenne pepper
    Dash Garlic Powder (or rub bowl with fresh garlic)
    2 lbs. (4 cups) seedless green grapes, halved
    1 c. chopped pecans
Preparation
    Combine first five ingredients and mix until smooth.
    Gently fold in grapes and nuts.
    Chill thoroughly, about two hours. Serve on lettuce leaves.
    Serves 4 - 6.

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