Green Grape Delight - cooking recipe
Ingredients
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1 3 oz. pkg. cream cheese
1 Tbsp. Mayonnaise
1 Tbsp. sugar
Dash cayenne pepper
Dash Garlic Powder (or rub bowl with fresh garlic)
2 lbs. (4 cups) seedless green grapes, halved
1 c. chopped pecans
Preparation
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Combine first five ingredients and mix until smooth.
Gently fold in grapes and nuts.
Chill thoroughly, about two hours. Serve on lettuce leaves.
Serves 4 - 6.
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