Frozen Chocolate Mousse Cake - cooking recipe

Ingredients

1 pkg. Oreo cookies
1 (6 oz.) pkg. semi-sweet chocolate morsels
3 Tbsp. water
4 eggs, separated
1/4 c. sugar
1 c. heavy cream, whipped
chocolate shavings

Preparation

Crush Oreos.
Line bottom and sides of spring-form pan with Oreos.
Combine over hot (not boiling) water chocolate morsels and water.
Stir until melted and smooth.
Transfer to large bowl.
Add egg yolks, one at a time, beating well after each.
Set aside.