Ingredients
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2/3 c. shortening
2/3 c. butter, softened
1 c. sugar
1 c. light brown sugar, packed
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. soda
1 1/2 c. chocolate chips
Preparation
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In large bowl, use electric mixer to cream together the first 4 ingredients, then beat in eggs and vanilla.
Remove beaters. Sift flour, salt and soda together.
Stir into first mixture by hand, then stir in the chocolate chips.
Bake on ungreased cookie sheets for 8 to 10 minutes at 375\u00b0.
Remove to waxed paper to cool.
Makes about 3 dozen big cookies.
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