Rhine Wine Punch - cooking recipe

Ingredients

3 qt. (large bottle) Rhine wine
1 bottle (small) cherry brandy
1/2 lb. powdered sugar
maraschino cherries with juice
thinly sliced oranges and lemons
1 qt. bottle chilled soda water
1 c. strong tea
1 bottle champagne

Preparation

Combine all ingredients in punch bowl.
Set on bed of ice. Makes 25 to 30 cups.