Chicken Casserole - cooking recipe

Ingredients
    6 boiled eggs, chopped
    1 c. chopped onions
    3 c. chopped cooked chicken
    2 cans cream of chicken soup
    2 c. celery, chopped
    8 soda crackers, crushed
    1 c. salad dressing or mayonnaise
    salt and pepper to taste
    chow mein noodles
Preparation
    Mix together all ingredients, except chow mein noodles and pour into buttered casserole dish.
    Top with can of chow mein noodles (large can).
    Bake at 350\u00b0 for 25 minutes.

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