Chicken Casserole - cooking recipe
Ingredients
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6 boiled eggs, chopped
1 c. chopped onions
3 c. chopped cooked chicken
2 cans cream of chicken soup
2 c. celery, chopped
8 soda crackers, crushed
1 c. salad dressing or mayonnaise
salt and pepper to taste
chow mein noodles
Preparation
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Mix together all ingredients, except chow mein noodles and pour into buttered casserole dish.
Top with can of chow mein noodles (large can).
Bake at 350\u00b0 for 25 minutes.
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