Chicken Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen broccoli, cooked
    cooked chicken (leftover or pieces)
    2 cans mushroom soup
    1/2 c. grated cheese
Preparation
    Put the soup diluted with yogurt and white wine or milk over layer of cooked chicken and cooked broccoli in a flat casserole dish.
    Sprinkle with grated cheese; cover with aluminum foil.
    Bake in a 325\u00b0 oven until heated through, approximately 45 minutes. Serve over rice or noodles.

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