Sock-It-To-Me Cake - cooking recipe

Ingredients

1/2 c. sugar
3/4 c. Wesson oil
1 c. chopped pecans
1 c. sour cream
1 box yellow butter cake mix
4 eggs
1 tsp. vanilla
1 tsp. cinnamon
2 tsp. brown sugar

Preparation

Mix sugar, oil, sour cream, nuts, yellow cake mix, eggs and vanilla.
Grease and flour pan.
Pour 1/2 of batter into pan and sprinkle cinnamon and brown sugar over it.
The pour the rest of the batter over it.
Move rack down 1 notch and bake at 350\u00b0 for 1 hour.
Sprinkle more cinnamon and brown sugar to cover top of cake, to give it more cinnamon taste.