Chicken Corn Bread Casserole - cooking recipe

Ingredients

4 c. crumbled corn bread or corn bread dressing
1/4 c. chopped green pepper
1/4 c. chopped celery
1/4 c. chopped onion
1 1/2 c. coarsely chopped, cooked chicken
1 (10 3/4 oz.) can condensed cream of chicken soup
1 1/2 c. chicken broth

Preparation

Combine corn bread, green pepper, onion and celery; mix well. Place half of mixture in 2-quart baking dish.
Spread chicken over corn bread layer.
Bake in oven at 300\u00b0 for 30 minutes.