Applesauce Cake - cooking recipe

Ingredients

1/2 c. shortening
2 c. sugar
1 large egg
1 1/2 c. thick applesauce
2 1/2 c. sifted flour
1/2 tsp. salt
1/2 tsp. each cinnamon, cloves and allspice
1 c. raisins, chopped
1/2 c. walnuts, chopped
2 tsp. baking soda
1/2 c. boiling water

Preparation

Blend in applesauce after egg.
Dissolve soda in boiling water and add alternately with dry ingredients.
Serve un-iced or use white icing.
Grease and flour cake pan.
Use 9 x 13-inch pan. Bake at 350\u00b0 for 45 minutes.