Crisco Icing - cooking recipe

Ingredients

1 c. milk
5 Tbsp. flour
1 stick soft butter or margarine
1/2 c. Crisco
1 c. sugar
1 tsp. vanilla

Preparation

Cook milk and flour over low heat, stirring constantly, until real firm.
Put in refrigerator.
Mix together butter, Crisco, sugar and vanilla; beat until real fine.
Add mixture from refrigerator.
Beat with mixture until whipping cream consistency.