Spoon Bread - cooking recipe

Ingredients

1 c. corn meal
2 c. cold water
2 tsp. salt
1 c. milk
2 to 3 eggs
2 Tbsp. fat

Preparation

Mix meal, water and salt; boil for 5 minutes.
Add milk, eggs and fat; pour into hot greased pan.
Bake at 375\u00b0 for 50 minutes.