Grape-Nut Bread - cooking recipe

Ingredients

1 c. Grape-Nuts
1 c. sugar
1 c. milk
2 eggs, beaten
3 c. flour
3 tsp. baking powder

Preparation

Pour milk over Grape-Nuts; let stand a few minutes.
Add beaten eggs and sugar.
Sift flour and baking powder together; add to wet ingredients.
Batter is very stiff.
Pour into well-greased 9-inch loaf pan; let stand 15 to 20 minutes.
Bake at 350\u00b0 for 60 minutes or more.