Old Fashioned Pound Cake - cooking recipe

Ingredients

2 c. plain flour, sifted
6 eggs
10 Tbsp. Crisco
2 tsp. vanilla
1 stick butter
2 c. sugar

Preparation

Cream the butter, sugar and Crisco for 8 minutes or until very fluffy.
Add eggs, vanilla and flour.
Mix very well.
Bake in a greased and floured tube pan for 1 to 1 1/2 hours or until toothpick comes out clean.
Frost with Lemon Glaze.