Kluski Noodle Casserole - cooking recipe

Ingredients

1 (12 oz.) pkg. Kluski noodles
1 Tbsp. olive oil
1 1/2 to 2 lb. ground beef
salt to taste
garlic powder or fresh chopped garlic to taste
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
1 (4 oz.) can chopped green chilies (optional)
small bunch green onions, chopped
1 medium (about 18 oz.) jar Ragu (with mushrooms if desired)

Preparation

Cook noodles as directed, adding 1 tablespoon olive oil so they will not be sticky.
Drain; set aside.
Brown meat with salt and garlic to taste.
Mix sour cream, cream cheese and chilies together.
In lightly greased casserole, layer ingredients:
meat, sour cream mixture, noodles, green onions, ending with Ragu on top. Cook in a 350\u00b0 oven until bubbly, about 30 minutes.
This dish was often served at Guild luncheons.
Good and easy.