Olive Cheese Balls - cooking recipe

Ingredients

2 jars Old English cheese
2 sticks soft oleo
2 c. flour
1/2 to 1 tsp. cayenne pepper
20 oz. olives

Preparation

Mix with fork the cheese, oleo, flour and cayenne pepper; when ingredients are well blended, roll dough around pimento-stuffed olive.
Bake at 400\u00b0 for 10 to 12 minutes.
Makes about 85 balls.