Cabbage Salad - cooking recipe

Ingredients

2 c. shredded cabbage
1 lb. miniature marshmallows
1 (No. 2) can crushed pineapple
1 pt. whipping cream

Preparation

Combine the first 3 ingredients and let stand 24 hours, before serving, stirring occasionally.
About 2 hours before serving, fold in whipped cream.
Serve on lettuce leaves and garnish with a cherry.