Peanut Butter Kisses - cooking recipe

Ingredients

1 can Eagle Brand milk
3/4 c. peanut butter
2 c. Bisquick
1 tsp. vanilla
1 pkg. Hershey's chocolate kisses

Preparation

Beat Eagle Brand milk and peanut butter until smooth.
Add Bisquick and vanilla.
Mix well.
Shape into 1-inch balls.
Bake on ungreased cookie sheet for 6 to 8 minutes at 325\u00b0.
Remove from oven and place a Hershey's Kiss in the center of each cookie.