Sweet 'N Sour Chicken - cooking recipe

Ingredients

1 large can crushed pineapple
1 can mandarin oranges
1 1/2 Tbsp. cornstarch
1/4 c. soy sauce
1 small can pineapple tidbits
3/4 c. brown sugar
1/3 c. vinegar
chicken pieces (your choice)

Preparation

Roll chicken pieces in flour, salt and pepper.
Dip in buttermilk, then roll again in flour.
Fry until golden brown. Place in 9 x 13-inch pan.