Earthquake Cake - cooking recipe
Ingredients
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1 c. pecans
1 c. coconut
1 box German chocolate cake mix
1 pkg. cream cheese (8 oz.)
1/2 c. margarine
1 lb. confectioners sugar
1 tsp. vanilla
Preparation
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Grease bottom only of a 10 x 14-inch pan.
Preheat oven to 350\u00b0.
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