Earthquake Cake - cooking recipe

Ingredients
    1 c. pecans
    1 c. coconut
    1 box German chocolate cake mix
    1 pkg. cream cheese (8 oz.)
    1/2 c. margarine
    1 lb. confectioners sugar
    1 tsp. vanilla
Preparation
    Grease bottom only of a 10 x 14-inch pan.
    Preheat oven to 350\u00b0.

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