Cheese Ball - cooking recipe
Ingredients
-
8 oz. cream cheese
6 oz. mild Cheddar, grated
1/2 chopped bell pepper
1 grated onion (small)
1/2 tsp. salt
1/2 tsp. red pepper
2 Tbsp. pimento
dash of Worcestershire sauce
dash of black pepper
1 Tbsp. mayonnaise
Preparation
-
Mix and form ball and then roll in crushed pecans.
Leave a comment