Strawberry Cake - cooking recipe

Ingredients

1 pkg. strawberry cake mix
3/4 c. water
3 eggs
1 (8 1/4 oz.) can crushed pineapple (save 1/4 c. liquid)

Preparation

Mix all ingredients, including 1/4 cup reserved liquid.
Pour into a 9 x 13-inch greased and floured pan.
Bake 45 to 55 minutes at 350\u00b0.