Orange Fluff - cooking recipe

Ingredients

1 (3 3/4 oz.) pkg. instant vanilla pudding
2 c. cold milk
1 c. sour cream
1/2 tsp. grated orange peel
1/4 c. orange juice

Preparation

Mix all ingredients in blender and chill for several hours in the refrigerator before using.
Excellent with all types of cut-up fruits.