Cheese Danish - cooking recipe
Ingredients
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2 pkg. crescent rolls
2 pkg. cream cheese
1/2 c. sugar
1 egg yolk
1 tsp. vanilla
Preparation
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Press 1 package crescent rolls to the bottom of an ungreased pan.
Push together at perforations.
Mix ingredients and spread on crescent rolls.
Lay 1 package of crescent rolls on top. Do not push perforations together.
Bake at 375\u00b0 for 15 to 20 minutes.
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