Cheese Danish - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 pkg. cream cheese
    1/2 c. sugar
    1 egg yolk
    1 tsp. vanilla
Preparation
    Press 1 package crescent rolls to the bottom of an ungreased pan.
    Push together at perforations.
    Mix ingredients and spread on crescent rolls.
    Lay 1 package of crescent rolls on top. Do not push perforations together.
    Bake at 375\u00b0 for 15 to 20 minutes.

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