Banana Nut Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 1/4 to 1 1/2 tsp. baking powder
1 to 1 1/2 tsp. soda
1 tsp. salt
1 2/3 c. sugar
2/3 c. cooking oil
1 1/4 to 1 1/2 c. bananas, mashed
2 eggs
2/3 c. buttermilk
1/2 c. chopped nuts or more

Preparation

Sift
together flour, baking powder, soda and salt; set aside. In
a
large mixing bowl combine sugar, oil and mashed bananas; beat together.
Then add dry ingredients alternately with buttermilk\tand nuts.
Bake in a tube pan or 3 cake pans at 350\u00b0 until done.