Buttermilk Pie - cooking recipe

Ingredients

2 c. sugar
1 c. buttermilk
2 eggs, beaten
3 Tbsp. flour
1/2 c. margarine or butter
1 tsp. vanilla
dash of nutmeg or cinnamon

Preparation

Cream sugar and margarine.
Add flour and eggs.
Beat well and add buttermilk.
Pour into unbaked pie shell (9-inch).
Bake at 350\u00b0 for 45 to 50 minutes.
Makes 1 pie.