Bread And Butter Pickles - cooking recipe

Ingredients

4 qt. sliced cucumbers
6 onions, sliced
2 sliced green peppers
1/3 c. salt
5 c. sugar
3 c. vinegar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
2 Tbsp. mustard seed
garlic

Preparation

Put cucumbers, onions and green peppers in a container and cover with salt.
Sprinkle with garlic and cover with ice on top. Do not stir.
Let stand for 3 hours, then pour off salt water. Now, mix the sugar, vinegar, turmeric, celery seed and mustard seed in a large cooker and mix the cucumber mixture in and bring to a boil.
Put in jars and seal.