Taco Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
8 oz. can tomato sauce
1/2 c. chopped onion
1 1/2 c. soft bread crumbs
1/4 c. chopped green chiles
1 egg, beaten
1 pkg. taco seasoning mix
1 c. shredded Cheddar cheese
sour cream
1 bell pepper

Preparation

Combine meat, tomato sauce, bread crumbs, onion, bell pepper, chiles, egg and taco seasoning mix in a large bowl, mixing well. Press half of the mixture into a 9 x 5 x 3-inch glass pan.
Top with cheese.
Press remaining mixture on top of cheese.
Cover with heavy-duty plastic wrap and vent to allow steam to escape. Microwave on High for 15 minutes.
Invert on serving plate and top with sour cream.
Serve with corn chips.