Chicken Rice Bake - cooking recipe

Ingredients
    3/4 c. uncooked rice
    2 c. onion soup
    chicken pieces
    1 can cream of mushroom soup
Preparation
    Put rice in the bottom of a 9 x 13-inch Pyrex pan and pour onion soup over this, then place chicken pieces over this.
    Next, put mushroom soup over chicken.
    Place in a 350\u00b0 oven for about 1 hour.

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