Chicken Rice Bake - cooking recipe
Ingredients
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3/4 c. uncooked rice
2 c. onion soup
chicken pieces
1 can cream of mushroom soup
Preparation
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Put rice in the bottom of a 9 x 13-inch Pyrex pan and pour onion soup over this, then place chicken pieces over this.
Next, put mushroom soup over chicken.
Place in a 350\u00b0 oven for about 1 hour.
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