Cheese Cake - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1 pt. sour cream
1 1/2 c. sugar
4 eggs
3 c. milk
1 tsp. vanilla
6 Tbsp. flour
1/3 c. cinnamon

Preparation

Heat oven to 325\u00b0.
Using electric mixer, mix together cream cheese, sour cream and sugar until creamy.
Blend in remaining ingredients, except cinnamon.
Pour mixture into a 13 x 9 x 2-inch glass dish.
Sprinkle cinnamon on top of mixture.
Place in oven and cook for 1 hour.
Turn off oven, leaving cake to cool in unopened oven for 1 hour.
Do not open door of oven until cake is cooled.