Carrot Cake - cooking recipe

Ingredients

1 1/2 C oil
2 C sugar
4 lg eggs
1 1/4 tsp baking soda
1 1/4 tsp baking powder
2 C plus 1 tbsp flour
2 tsp cinnamon
1 tsp salt
3 C grated carrots
1/3 C nuts

Preparation

Preheat oven to 375 degrees.