Strawberry Pleasure - cooking recipe

Ingredients

2 c. vanilla wafer crumbs
1 stick margarine, melted
1 (8 oz.) pkg. cream cheese
1 can sweetened condensed milk
1/3 c. lemon juice
1 c. boiling water
1 (3 oz.) pkg. strawberry gelatin (Kosher; Emes brand)
1 (10 oz.) pkg. frozen strawberries

Preparation

Put crumbs in oblong dish and pour butter over.
Mix well and press into dish.
Beat cream cheese until soft and stir in milk to blend.
Mix in lemon juice and spread over crumbs.
Dissolve gelatin in boiling water.
Stir in berries and pour over cream cheese mixture.
Chill until firm.
Serve with whipped cream.