Texas Sheet Cake - cooking recipe

Ingredients

2 sticks margarine, softened
2 Tbsp. cocoa
1 c. water
2 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
2 eggs
1/2 c. sour cream

Preparation

Bring first 3 ingredients to a boil, then add to combined dry ingredients.
Beat well and add eggs.
Continue beating and fold in sour cream.
Pour into greased cookie sheet pan.
Bake at 375\u00b0 for 20 minutes.